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Are you looking for a course to further your career? Or perhaps you’re looking to develop the skills of your employees? You’ve come to the right place!

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Latest CPD Courses
133038| Central CPD| Keys to confidence in equine foot disease and farriery|

Keys to Confidence in Equine Foot Disease and Farriery (including cadaver-based practical session)

Part of our “Keys to Confidence” series for those setting out on a career in equine practice.

The aim of this course is to provide delegates with a comprehensive understanding of the equine foot and of an up-to-date approach to the diagnosis and treatment of foot lameness in first opinion practice. Insight is also given into how referral specialists and farriers may be integrated into dealing with the management of cases.

Topics to be covered:

  • Assessing foot conformation and an introduction to foot mapping techniques
  • Interpretation of diagnostic analgesic techniques
  • Cadaver-based practise session of perineural and intra-synovial diagnostic analgesia
  • The role of imaging in the diagnosis of foot lameness
  • Introduction to MRI interpretation
  • Treatment strategies for common causes of foot lameness
  • The role of remedial farriery

COURSE DATE:Friday 4th October 2019COURSE TIME:10.00am - 5.30pmLECTURER:Jane Boswell
PRICE:£349.00 + VATADDRESS:The Clinical Skills Lab Manor Place, 
204a Manor Place, 
Kennington, 
London. SE17 3BN
www.centralcpd.co.ukwww.vet-ecpd.com

133037| Central CPD| Brachycephalic obstructive airway disease|

Brachycephalic Obstructive Airway Disease – There’s more to this than we thought!

 

Brachycephalic breeds have become very popular in recent years and represent a significant proportion of canine caseload. This popularity has highlighted the challenges faced by some breeds including brachycephalic obstructive airway syndrome (BOAS) and has stimulated debate both within our profession and in the popular press. One positive outcome has been stimulus for research in this area, which is already helping to improve our understanding and drive changes in the way we treat those affected by BOAS. Whilst there is undoubtedly much more we need to know; recent advances have provided sufficient insight to allow improvements to the way we approach these animals.

This course will provide a detailed overview of BOAS including review of the diagnosis, treatment and perioperative care including both traditional techniques and newer options that have become available. The course will focus on a practical approach to the clinical situation and will be useful for any clinician with a significant brachycephalic caseload regardless of whether they would plan to perform surgery themselves.

Topics to be covered include:

  • Overview of BOAS
  • Techniques available to confirm whether BOAS is clinically relevant.
  • In depth consideration of the main aspects of BOAS including review of surgical techniques
  • Concurrent conditions that often complicate these cases
  • Perioperative management
  • Outcome measures and prognosis

www.centralcpd.co.uk

www.vet-ecpd.com

COURSE DATE:Thursday 3rd October 2019COURSE TIME:10.00am - 5.30pmLECTURER:Chris Shales
PRICE:£295.00 + VATADDRESS:Manor Place, 
204a Manor Place, 
Kennington, 
London. SE17 3BN

133036| Central CPD| Managing diabetes mellitus in general practice|

This interactive one day course will provide colleagues in general practice with an up to date overview of how to approach and treat patients presenting with diabetes mellitus, both canine and feline.

Starting with a review of the different types of diabetes mellitus encountered in veterinary practice and their causal aetiologies, the course will then move on to cover the medical and dietary management options currently available and more importantly how to choose the correct option for each patient to ensure an successful outcome. Treatment options currently in clinical trial that may become available in the near future will also be covered as well as an approach to those cases that you just can’t seem to stabilise; thus enabling delegates to not only treat these cases effectively in general practice but also work with specialist centres to optimise results where necessary. Clinical case examples will be used to illustrate relevant points whenever possible and delegates are encouraged to bring along cases they wish to discuss.

Topics to be covered include:

  • Diabetes in cats and dogs – why are they different?
  • The genetic basis of insulin deficiency (type 1) diabetes in dogs
  • Acromegaly and feline diabetes
  • How to start treatment in a diabetic patient
  • Optimal long-term monitoring options
  • What to do with more challenging cases and how to approach them
  • How to manage diabetic ketoacidosis
  • In the future, will gene therapy, cell therapy or an artificial pancreas be the answer?

 

www.centralcpd.co.uk

www.vet-ecpd.com

COURSE DATE:Thursday 12th September 2019COURSE TIME:10.00am - 5.30pmLECTURER:Rob Foale
PRICE:£295.00 + VATADDRESS:Manor Place, 
204a Manor Place, 
Kennington, 
London. SE17 3BN

133035| The Acupuncture Association of Chartered Physiotherapists| AACP Acupuncture Foundation Course - Leamington Spa - May 2019|

This course is divided equally between direct contact time and self-directed learning. It is designed to offer participants a level of knowledge, skill and understanding that will allow them to practice acupuncture in a safe and appropriate manner, in a clinical setting.
The course provides a Western medical approach to acupuncture - grounded in current research evidence rather than in traditional Chinese philosophical thinking. This course does not cover the traditional Chinese medical approach to acupuncture, except where Western scientific theory and evidence can be used to explain concepts of traditional Chinese medicine (e.g. fascial planes and meridians).

Participants will be encouraged to critically evaluate their own clinical practice and where appropriate, challenge the current evidence base. This course is designed to provide participants with a rationale for using acupuncture as an adjunctive treatment for the management of common musculoskeletal pain conditions. Topics covered include the laboratory and radiological research which is used to explain the mechanism of acupuncture analgesia; current evidence from acupuncture clinical trials research; and the non-specific "placebo" effects associated with acupuncture analgesia. In addition to needling classical acupuncture points, participants will be introduced to the concept of myofascial trigger points, and the use of acupuncture needling for pain associated with myofascial trigger points.

Students must:

- have HCPC physiotherapy registration
- have CSP membership
- be able to practise acupuncture in a clinical setting between the course parts
- give the tutor informed consent to receive repetitive needling (with particular regard to being or trying to become pregnant).
- be able to treat three separate patients in a safe and legal environment for their case studies. Failure to do so may affect your professional HCPC registration. (see AACP website for safety guidelines)
- attend all 6 days of the course

 

Training Hours: 300

Deposit: £150.00 (Remaining balance of £399.00 is due 21 days before the course start date)
Full Course Price: £549.00

133034| The Acupuncture Association of Chartered Physiotherapists| AACP Acupuncture Foundation Course - Aintree - May 2019|

This course is divided equally between direct contact time and self-directed learning. It is designed to offer participants a level of knowledge, skill and understanding that will allow them to practice acupuncture in a safe and appropriate manner, in a clinical setting.
The course provides a Western medical approach to acupuncture - grounded in current research evidence rather than in traditional Chinese philosophical thinking. This course does not cover the traditional Chinese medical approach to acupuncture, except where Western scientific theory and evidence can be used to explain concepts of traditional Chinese medicine (e.g. fascial planes and meridians).

 Participants will be encouraged to critically evaluate their own clinical practice and where appropriate, challenge the current evidence base. This course is designed to provide participants with a rationale for using acupuncture as an adjunctive treatment for the management of common musculoskeletal pain conditions. Topics covered include the laboratory and radiological research which is used to explain the mechanism of acupuncture analgesia; current evidence from acupuncture clinical trials research; and the non-specific "placebo" effects associated with acupuncture analgesia. In addition to needling classical acupuncture points, participants will be introduced to the concept of myofascial trigger points, and the use of acupuncture needling for pain associated with myofascial trigger points.

Students must:

- have HCPC physiotherapy registration
- have CSP membership
- be able to practise acupuncture in a clinical setting between the course parts
- give the tutor informed consent to receive repetitive needling (with particular regard to being or trying to become pregnant).
- be able to treat three separate patients in a safe and legal environment for their case studies. Failure to do so may affect your professional HCPC registration. (see AACP website for safety guidelines)
- attend all 6 days of the course

Training Hours: 300

Deposit: £150.00 (Remaining balance of £399.00 is due 21 days before the course start date)
Full Course Price: £549.00

133033| The Acupuncture Association of Chartered Physiotherapists| AACP Acupuncture Foundation Course - Peterborough, March 2019|

This course is divided equally between direct contact time and self-directed learning. It is designed to offer participants a level of knowledge, skill and understanding that will allow them to practice acupuncture in a safe and appropriate manner, in a clinical setting.
The course provides a Western medical approach to acupuncture - grounded in current research evidence rather than in traditional Chinese philosophical thinking. This course does not cover the traditional Chinese medical approach to acupuncture, except where Western scientific theory and evidence can be used to explain concepts of traditional Chinese medicine (e.g. fascial planes and meridians).

 

Participants will be encouraged to critically evaluate their own clinical practice and where appropriate, challenge the current evidence base. This course is designed to provide participants with a rationale for using acupuncture as an adjunctive treatment for the management of common musculoskeletal pain conditions. Topics covered include the laboratory and radiological research which is used to explain the mechanism of acupuncture analgesia; current evidence from acupuncture clinical trials research; and the non-specific "placebo" effects associated with acupuncture analgesia. In addition to needling classical acupuncture points, participants will be introduced to the concept of myofascial trigger points, and the use of acupuncture needling for pain associated with myofascial trigger points.

 

Students must:
- have HCPC physiotherapy registration
- have CSP membership
- be able to practise acupuncture in a clinical setting between the course parts
- give the tutor informed consent to receive repetitive needling (with particular regard to being or trying to become pregnant).
- be able to treat three separate patients in a safe and legal environment for their case studies. Failure to do so may affect your professional HCPC registration. (see AACP website for safety guidelines)
- attend all 6 days of the course

 

Training Hours: 300

Deposit: £150.00 (Remaining balance of £399.00 is due 21 days before the course start date)
Full Course Price: £549.00

133032| University of Southampton| The Fourth International Meeting on Internet & Audiology|

The internet and modern information technology has had a major impact in health care and also in audiology. Not only are we using information technology such as websites and e-mail in the clinic, but there is also a growing number of studies in which the internet is used in audiological research.

The purpose of the conference is to present innovative research and have opportunities to discuss this emerging field.

Take part in short presentations, poster sessions, and great discussions!
No registration fee.

Registration and abstract submission now open!

 

Event Details

Date: 17 June 2019 - 18 June 2019

Time: TBC

Location name: Southampton, UK

Location address: University of Southampton, Highfield Campus, University Rd, Southampton SO17 1BJ, UK

Contact: Helen Cullington

Tel: +44 (0) 2380 597606

Email: [email protected]

Web: www.internetaudiology.com

Twitter: https://twitter.com/InternetAudiol

 

133029| Central CPD| Practical local anaesthetic blocks in dogs and cats|

Practical Local Anaesthetic Blocks in Dogs and Cats

The use of local anaesthesic drugs as part of a multimodal approach to analgesia is commonplace in human medicine; they reduce the time patients spend in hospital, accelerate recovery and improve patient satisfaction.  Peripheral nerve blocks can be quick, simple and inexpensive to perform.  Despite this, the veterinary profession still relatively under-uses local anaesthetics.

This course will cover how and when to use common peripheral nerve blocks in the limbs and head in dogs and cats. Starting with theory lectures before moving onto canine cadaver based practical sessions allowing delegates the opportunity to apply the theory learned, develop their practical skills and gain confidence in these procedures. There will also be some case-based discussion and an opportunity for delegates to discuss their own experiences.

Topics to be covered include:

  • How to perform common peripheral nerve blocks for use in orthopaedic, soft tissue and dental procedures.
  • How and when to perform a lumbosacral epidural nerve block.
  • Revision of how local anaesthetic drugs work, including the complications and contraindications associated with their use.
  • Cadaver-based practical sessions.
  • Case-based discussion – when to use the nerve blocks you’ve learnt.

www.centralcpd.co.uk

www.vet-ecpd.com

COURSE DATE:Tuesday 25th June 2019COURSE TIME:10.00am - 5.30pmLECTURER:Frances Downing and Heide Klöppel
PRICE:£495.00 + VATADDRESS:The Clinical Skills Lab Manor Place, 
204a Manor Place, 
Kennington, 
London. SE17 3BN

133026| Multiple Locations| CIEH Level 3 Food Safety|

Overview

The CIEH Intermediate Certificate in Food Safety is designed for persons who supervise teams  working in a food business. Upon completion of this course, you will be able ensure a small team prepare and cook food that is safe for consumption.

The course covers an in-depth understanding of how to apply and monitor good food safety practice. It also ensures that supervisors know how to implement food safety management procedures. 

Who is this course for?

• Anyone involved in supervising and managing others in a food environment

• Those wishing to progress from the Foundation Certificate in Food Safety 

Key facts

• Leads on from the Introductory and Foundation Certificate in Food Safety

• Develops your understanding as a supervisor in a food environment

• Expands knowledge on how to apply safe food controls in a practical environment Availability

• Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegate

 

Course Duration

Day 1 - 9.00am - 5 pm

Day 2 - 9.00am - 5 pm

Day 3 - 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133027| Multiple Locations| CIEH Level 3 Food Safety|

Overview

The CIEH Intermediate Certificate in Food Safety is designed for persons who supervise teams  working in a food business. Upon completion of this course, you will be able ensure a small team prepare and cook food that is safe for consumption.

The course covers an in-depth understanding of how to apply and monitor good food safety practice. It also ensures that supervisors know how to implement food safety management procedures. 

Who is this course for?

• Anyone involved in supervising and managing others in a food environment

• Those wishing to progress from the Foundation Certificate in Food Safety 

Key facts

• Leads on from the Introductory and Foundation Certificate in Food Safety

• Develops your understanding as a supervisor in a food environment

• Expands knowledge on how to apply safe food controls in a practical environment Availability

• Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegate

 

Course Duration

Day 1 - 9.00am - 5 pm

Day 2 - 9.00am - 5 pm

Day 3 - 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133040| Multiple Locations| CIEH Level 3 Food Safety|

Overview

The CIEH Intermediate Certificate in Food Safety is designed for persons who supervise teams  working in a food business. Upon completion of this course, you will be able ensure a small team prepare and cook food that is safe for consumption.

The course covers an in-depth understanding of how to apply and monitor good food safety practice. It also ensures that supervisors know how to implement food safety management procedures. 

Who is this course for?

• Anyone involved in supervising and managing others in a food environment

• Those wishing to progress from the Foundation Certificate in Food Safety 

Key facts

• Leads on from the Introductory and Foundation Certificate in Food Safety

• Develops your understanding as a supervisor in a food environment

• Expands knowledge on how to apply safe food controls in a practical environment Availability

• Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegate

 

Course Duration

Day 1 - 9.00am - 5 pm

Day 2 - 9.00am - 5 pm

Day 3 - 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133020| Multiple Locations| CIEH Level 2 Foundation Food Safety|

Overview

The CIEH Foundation Certificate in Food Safety is designed for anyone working in a food business. Upon completion of this course, you will be able to prepare and cook food that is safe for consumption.

 This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.

 Who is this course for?

• Food handlers preparing or cooking food for consumers

• Anyone wishing to refresh previously learned skills and knowledge

• Businesses looking to provide staff development to food employees

• Self-employed, food-based small business owners 

Key facts

• Offers the minimum standards for the food safety industry

• Builds on the Introductory Certificate in Food Safety

• Recognises good practice as a food handler

• Gives confidence to consumers Availability

• Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133021| Multiple Locations| CIEH Level 2 Foundation Food Safety|

Overview

The CIEH Foundation Certificate in Food Safety is designed for anyone working in a food business. Upon completion of this course, you will be able to prepare and cook food that is safe for consumption.

 This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.

 Who is this course for?

• Food handlers preparing or cooking food for consumers

• Anyone wishing to refresh previously learned skills and knowledge

• Businesses looking to provide staff development to food employees

• Self-employed, food-based small business owners 

Key facts

• Offers the minimum standards for the food safety industry

• Builds on the Introductory Certificate in Food Safety

• Recognises good practice as a food handler

• Gives confidence to consumers Availability

• Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133022| Multiple Locations| CIEH Level 2 Foundation Food Safety|

Overview

The CIEH Foundation Certificate in Food Safety is designed for anyone working in a food business. Upon completion of this course, you will be able to prepare and cook food that is safe for consumption.

 This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.

 Who is this course for?

• Food handlers preparing or cooking food for consumers

• Anyone wishing to refresh previously learned skills and knowledge

• Businesses looking to provide staff development to food employees

• Self-employed, food-based small business owners 

Key facts

• Offers the minimum standards for the food safety industry

• Builds on the Introductory Certificate in Food Safety

• Recognises good practice as a food handler

• Gives confidence to consumers Availability

• Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133023| Multiple Locations| CIEH Level 2 Foundation Food Safety|

Overview

The CIEH Foundation Certificate in Food Safety is designed for anyone working in a food business. Upon completion of this course, you will be able to prepare and cook food that is safe for consumption.

 This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.

 Who is this course for?

• Food handlers preparing or cooking food for consumers

• Anyone wishing to refresh previously learned skills and knowledge

• Businesses looking to provide staff development to food employees

• Self-employed, food-based small business owners 

Key facts

• Offers the minimum standards for the food safety industry

• Builds on the Introductory Certificate in Food Safety

• Recognises good practice as a food handler

• Gives confidence to consumers Availability

• Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133024| Multiple Locations| CIEH Level 2 Foundation Food Safety|

Overview

The CIEH Foundation Certificate in Food Safety is designed for anyone working in a food business. Upon completion of this course, you will be able to prepare and cook food that is safe for consumption.

 This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.

 Who is this course for?

• Food handlers preparing or cooking food for consumers

• Anyone wishing to refresh previously learned skills and knowledge

• Businesses looking to provide staff development to food employees

• Self-employed, food-based small business owners 

Key facts

• Offers the minimum standards for the food safety industry

• Builds on the Introductory Certificate in Food Safety

• Recognises good practice as a food handler

• Gives confidence to consumers Availability

• Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133016| Multiple Locations| CIEH Level 3 Intermediate Health & Safety|

Overview

This course aims to provide managers and supervisors with a thorough understanding of the different aspects of health and safety in the workplace 

With a focus on the role of supervision, learners on this course will develop the essential knowledge and understanding to enable them to discharge health and safety responsibilities. Upon completion of this course you will understand your roles and responsibilities for the health and safety of others, and be able to ensure the safety of your employees

Who is this course for?

• Managers and supervisors within a workplace

• Learning and development coaches 

Key facts

• Updating and upskilling from previous learning

• Offers management support

• Learn about the importance of planning, risk profiling and organisational implementation of health and safety in occupational       settings.

• Cover the monitoring, measurement and investigation processes required to comply with    legislation. 

Course Duration

Day 1 - 9.00am - 5 pm

Day 2 - 9.00am - 5 pm

Day 3 - 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133017| Multiple Locations| CIEH Level 3 Intermediate Health & Safety|

Overview

This course aims to provide managers and supervisors with a thorough understanding of the different aspects of health and safety in the workplace 

With a focus on the role of supervision, learners on this course will develop the essential knowledge and understanding to enable them to discharge health and safety responsibilities. Upon completion of this course you will understand your roles and responsibilities for the health and safety of others, and be able to ensure the safety of your employees

Who is this course for?

• Managers and supervisors within a workplace

• Learning and development coaches 

Key facts

• Updating and upskilling from previous learning

• Offers management support

• Learn about the importance of planning, risk profiling and organisational implementation of health and safety in occupational       settings.

• Cover the monitoring, measurement and investigation processes required to comply with    legislation. 

Course Duration

Day 1 - 9.00am - 5 pm

Day 2 - 9.00am - 5 pm

Day 3 - 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133018| Multiple Locations| CIEH Level 3 Intermediate Health & Safety|

Overview

This course aims to provide managers and supervisors with a thorough understanding of the different aspects of health and safety in the workplace 

With a focus on the role of supervision, learners on this course will develop the essential knowledge and understanding to enable them to discharge health and safety responsibilities. Upon completion of this course you will understand your roles and responsibilities for the health and safety of others, and be able to ensure the safety of your employees

Who is this course for?

• Managers and supervisors within a workplace

• Learning and development coaches 

Key facts

• Updating and upskilling from previous learning

• Offers management support

• Learn about the importance of planning, risk profiling and organisational implementation of health and safety in occupational       settings.

• Cover the monitoring, measurement and investigation processes required to comply with    legislation. 

Course Duration

Day 1 - 9.00am - 5 pm

Day 2 - 9.00am - 5 pm

Day 3 - 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133019| Multiple Locations| CIEH Level 3 Intermediate Health & Safety|

Overview

This course aims to provide managers and supervisors with a thorough understanding of the different aspects of health and safety in the workplace 

With a focus on the role of supervision, learners on this course will develop the essential knowledge and understanding to enable them to discharge health and safety responsibilities. Upon completion of this course you will understand your roles and responsibilities for the health and safety of others, and be able to ensure the safety of your employees

Who is this course for?

• Managers and supervisors within a workplace

• Learning and development coaches 

Key facts

• Updating and upskilling from previous learning

• Offers management support

• Learn about the importance of planning, risk profiling and organisational implementation of health and safety in occupational       settings.

• Cover the monitoring, measurement and investigation processes required to comply with    legislation. 

Course Duration

Day 1 - 9.00am - 5 pm

Day 2 - 9.00am - 5 pm

Day 3 - 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133010| Multiple Locations| CIEH Level 2 Foundation Health & Safety|

Overview

The CIEH Foundation Certificate in Occupational Health and Safety supports businesses in their legal obligations to ensure employees are protected from harm. This course is ideal for those who want to develop knowledge of health and safety issues in the workplace and the regulations for maintaining a healthy and safe working environment.

This course will focus on common hazards and how to control them. It will help you work more safely and be more aware of how your own actions can affect the health and safety of others. It’s also a highly transferable skill that looks great on any CV. 

Who is this course for?

• Suitable for individuals at all levels within employment

• Employers looking for an induction or professional development course for employees

 Key facts

• Ideal induction at the start of a new job

• Understand your role and responsibilities in reducing risks and supporting health and safety in   the working environment

• Learn about risk profiling and its contribution to health and safety, incident reporting and    emergency procedures. Availability • Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133011| Multiple Locations| CIEH Level 2 Foundation Health & Safety|

Overview

The CIEH Foundation Certificate in Occupational Health and Safety supports businesses in their legal obligations to ensure employees are protected from harm. This course is ideal for those who want to develop knowledge of health and safety issues in the workplace and the regulations for maintaining a healthy and safe working environment.

This course will focus on common hazards and how to control them. It will help you work more safely and be more aware of how your own actions can affect the health and safety of others. It’s also a highly transferable skill that looks great on any CV. 

Who is this course for?

• Suitable for individuals at all levels within employment

• Employers looking for an induction or professional development course for employees

 Key facts

• Ideal induction at the start of a new job

• Understand your role and responsibilities in reducing risks and supporting health and safety in   the working environment

• Learn about risk profiling and its contribution to health and safety, incident reporting and    emergency procedures. Availability • Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133012| Multiple Locations| CIEH Level 2 Foundation Health & Safety|

Overview

The CIEH Foundation Certificate in Occupational Health and Safety supports businesses in their legal obligations to ensure employees are protected from harm. This course is ideal for those who want to develop knowledge of health and safety issues in the workplace and the regulations for maintaining a healthy and safe working environment.

This course will focus on common hazards and how to control them. It will help you work more safely and be more aware of how your own actions can affect the health and safety of others. It’s also a highly transferable skill that looks great on any CV. 

Who is this course for?

• Suitable for individuals at all levels within employment

• Employers looking for an induction or professional development course for employees

 Key facts

• Ideal induction at the start of a new job

• Understand your role and responsibilities in reducing risks and supporting health and safety in   the working environment

• Learn about risk profiling and its contribution to health and safety, incident reporting and    emergency procedures. Availability • Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133013| Multiple Locations| CIEH Level 2 Foundation Health & Safety|

Overview

The CIEH Foundation Certificate in Occupational Health and Safety supports businesses in their legal obligations to ensure employees are protected from harm. This course is ideal for those who want to develop knowledge of health and safety issues in the workplace and the regulations for maintaining a healthy and safe working environment.

This course will focus on common hazards and how to control them. It will help you work more safely and be more aware of how your own actions can affect the health and safety of others. It’s also a highly transferable skill that looks great on any CV. 

Who is this course for?

• Suitable for individuals at all levels within employment

• Employers looking for an induction or professional development course for employees

 Key facts

• Ideal induction at the start of a new job

• Understand your role and responsibilities in reducing risks and supporting health and safety in   the working environment

• Learn about risk profiling and its contribution to health and safety, incident reporting and    emergency procedures. Availability • Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133014| Multiple Locations| CIEH Level 2 Foundation Health & Safety|

Overview

The CIEH Foundation Certificate in Occupational Health and Safety supports businesses in their legal obligations to ensure employees are protected from harm. This course is ideal for those who want to develop knowledge of health and safety issues in the workplace and the regulations for maintaining a healthy and safe working environment.

This course will focus on common hazards and how to control them. It will help you work more safely and be more aware of how your own actions can affect the health and safety of others. It’s also a highly transferable skill that looks great on any CV. 

Who is this course for?

• Suitable for individuals at all levels within employment

• Employers looking for an induction or professional development course for employees

 Key facts

• Ideal induction at the start of a new job

• Understand your role and responsibilities in reducing risks and supporting health and safety in   the working environment

• Learn about risk profiling and its contribution to health and safety, incident reporting and    emergency procedures. Availability • Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133015| Multiple Locations| CIEH Level 2 Foundation Health & Safety|

Overview

The CIEH Foundation Certificate in Occupational Health and Safety supports businesses in their legal obligations to ensure employees are protected from harm. This course is ideal for those who want to develop knowledge of health and safety issues in the workplace and the regulations for maintaining a healthy and safe working environment.

This course will focus on common hazards and how to control them. It will help you work more safely and be more aware of how your own actions can affect the health and safety of others. It’s also a highly transferable skill that looks great on any CV. 

Who is this course for?

• Suitable for individuals at all levels within employment

• Employers looking for an induction or professional development course for employees

 Key facts

• Ideal induction at the start of a new job

• Understand your role and responsibilities in reducing risks and supporting health and safety in   the working environment

• Learn about risk profiling and its contribution to health and safety, incident reporting and    emergency procedures. Availability • Available as a public course on selected dates

• Can be delivered as an in-house course for classes of up to 8 delegates

Course Duration

1 Day 9.00am - 5 pm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

133009| The Acupuncture Association of Chartered Physiotherapists| AACP 2 Day Trigger Points Course - London - November 2019|

This course is designed for practitioners who wish to expand their theoretical knowledge and practical application of trigger point acupuncture in the treatment of myofascial pain.

 

Aims
- To develop theoretical knowledge of trigger point acupuncture and its role in the treatment of myofascial pain.
- To develop participants practical skills in both assessment and treatment of trigge points in the treatment of myofascial pain.
- Participants should be MCSP and HCPC registered and have already successfully undertaken a recognised acupuncture fundation course.

 

This course is open to health professionals with previous acupuncture training and who have a significant level of anatomical and physiological knowledge.

 

CPD Hours: 14
£180.00 - AACP Members
£220.00- Non AACP Members
Please log-in to access the members discount.

133006| The Acupuncture Association of Chartered Physiotherapists| AACP Trigger Points Course - Stroud - July 2019|

This course is designed for practitioners who wish to expand their theoretical knowledge and practical application of trigger point acupuncture in the treatment of myofascial pain.

 

Aims
- To develop theoretical knowledge of trigger point acupuncture and its role in the treatment of myofascial pain.
- To develop participants practical skills in both assessment and treatment of trigge points in the treatment of myofascial pain.

 

This course is open to health professionals with previous acupuncture training and who have a significant level of anatomical and physiological knowledge.

 

CPD Hours: 8
£99.00 - AACP Members
£125.00 - Non AACP Members
Please log-in to access the members discount.

133003| The Acupuncture Association of Chartered Physiotherapists| AACP Women's Health Course - London - June 2019|

This is a 10 hour CPD course. This consists of 7 hours contact time and 3 hours self study questions to be completed and included with your certificate to be valid.

 

Summary
Many women look to more natural or less invasive options to deal with ill health or dysfunction. The array of uniquely female health issues are just the time when such complementary options  for alleviating symptoms and improving quality of life are welcomed.  Acupuncture can offer a valid alternative or complement to bring relief from common female conditions and discomforts where conventional medical treatments are often restricted or come with unwanted side effects.

 

This course will give all practitioners who have contact with this patient group the necessary knowledge, practical skills and confidence to safely treat a variety of female related issues that present in clinic.
It will draw on the tutor's experience as an ex midwife, gynaecology nurse and pain team sister and acupuncturist to equip the practitioner gain the knowledge and skills necessary to conduct safe effective treatments for this patient group.

 

This course is open to health professionals with previous acupuncture training and who have a significant level of anatomical and physiological knowledge.
 
CPD Hours: 10
£120.00 - AACP Members
£160.00 - Non AACP Members
Please log-in to access the members discount.

133004| Multiple Locations| ISO 45001:2018 Lead Auditor Course|

Overview
The aim of this course is to provide delegates with the knowledge and skills required to perform first, second and third-party audits of occupational health and safety management systems against ISO 45001, in accordance with ISO 19011 and ISO/IEC 17021, as applicable. All references in this document to ISO standards are to the current versions unless otherwise stated.

Learning Objectives

On completion, successful delegates will have the knowledge and skills to:

• Explain the purpose of an occupational health and safety management system, of occupational   health and safety management system standards, of management system audit, of third-party   certification, and the business benefits of improved performance of the occupational health and   safety management system.

• Explain the role of an auditor to plan, conduct, report and follow up an occupational health and   safety management system audit in accordance with ISO 19011 and ISO/IEC 17021,     as appropriate

. • Plan, conduct, report and follow-up an audit of an occupational health and safety management   system to establish conformity (or otherwise) with ISO 45001, and in accordance with.

Course Duration
5 FULL DAYS
DAY 1 9am- 5pm
DAY 2 9am- 5pm
DAY 3 9am- 5pm
DAY 4 9am- 5pm
DAY 5 9am- 5pm

Assessment

In order to complete the course successfully, each student must:

• Complete/attend all elements of the course.

• Pass the continuous assessment (focused on the three learning objectives).

• Pass the written examination (focused on the three learning objectives). (Note: the written examination assumes delegates have the prior knowledge described above). 

Prerequisite Courses

Recommend prior knowledge: FD127 ISO 45001:2018 Foundation (OHSMS):

1. Management systems

• The Plan, Do, Check, Act (PDCA) cycle

• The core elements of a management system and the interrelationship between top management     responsibility, policy, objectives, planning, implementation, measurement, review and continual     improvement..

?2. Occupational Health & Safety management 

• The concepts of managing occupational health and safety through hazard identification, risk     assessment and risk control and compliance with legal requirements and other requirements.

• The relationship between occupational health and safety management and the provision of     safe and healthy workplaces, the prevention of work-related injury and ill health, and the      proactive improvement of health and safety performance. Common examples of relevant national and local OH&S legislation and requirements.

3. ISO 45001

• Knowledge of the requirements of ISO 45001 and the commonly used occupational health and safety  management terms and definitions, as given in ISO 45001, which may be gained by completing a CQI and IRCA Certified ISO 45001:2018 Foundation OHSMS training course or the equivalent  

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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