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Course Details

Food Safety Awareness Course


Whitaker Training
CPD Courses
August 2022
N/A
4 hours over 1 day
Workshop (Online)
4
-
TBC
All employees
Online / Distance Learning Course

Half Day (4 Hours)

The aims of this course are to:

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•Understand the importance of handling food safely

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•Recognise potential hazards that can affect the safety of food

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•Identify the main signs and symptoms of food poisoning

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•List conditions necessary for the growth of bacteria

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•Identify high risk foods

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•State the main sources of bacterial contamination

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•Recognise the importance of personal hygiene

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•Understand their personal legal responsibilities as food handlers

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•Demonstrate how to effectively remove bacteria from your hands

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•State the correct temperatures for storing & serving food

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•Carry out a Hazard Analysis Critical Control Point assessment

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•Discuss the reasons for having cleaning schedules




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