Working in retail as a food handler requires a strong knowledge of food safety and hygiene which is covered in detail on this course. Once completed, a fully regulated CPD certificate is achieved which is proof of your knowledge of food hygiene procedures.
It is a legal requirement of anyone who handles food to ensure they have a working understanding of food hygiene. This course meets this requirement and covers personal hygiene, cleaning of premises, food contamination, hazards and the safe preparation of food. Tailored specifically for people working in a retail environment, the course is perfect for people working in a number of businesses such as a shop, bakery, butchers, supermarket, delicatessens or grocery store.